Cook Book Recipe
Mutton Kheema Dosai
Easy Steps For Home Made Mutton Kheema Dosai
For Step by Step Instructions
01
Clean mutton kheema with turmeric and salt.
02
In a hot pan, add oil, Saunf 1 tsp
03
Add Curry leaves,Onion finely chopped 1, Tomato finely chopped 1
04
Saute well. add salt.
05
Add Turmeric powder 1/2tsp, Kashmiri Chilli powder 1 tsp
06
Add mutton kheema and saute well.
07
Add Water and cook until mutton is done.
08
In a tawa, Make dosa and Add beaten egg over it.
09
Place the cooked mutton keema over egg. Keep on medium flame.
10
Cook until egg is done.
11
Fold and serve with mutton gravy.
12
For Ordering Frozen-free Fresh Mutton Kheema
